Well, it's essentially the same as the meat sauce I make for Jamie Oliver's "Amazing Lasagna" - the only difference is that I used one can of cherry tomatoes and one of crushed tomatoes, rather than two of whole tomatoes. And all beef mince.
Delicious! And easy to make - it does take time, but it's well worth it.
4 comments:
Perfekt till att laga just nu.
I bet this is delicious. There isn't any pasta that tastes horrible, don't you agree?
What is the garnish you have on top?
Kenon - just grated parmesan cheese!
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