A repeat. Yes. But truly, one that's worth it. If you haven't discovered this amazingly easy candy by now, it's about time. If you don't like mint witch chocolate, get creative and mix in anything! In fact, if you've got any particular good combinations, leave a comment and tell me about them - I'd love to try some new ones!
200 g dark chocolate
200 g white chocolate
Mint essence - a few drops
100 g crushed peppermint candies (I used Polkagrisar, "Polka-Pigs". Use candy canes if you've got them.)
Melt the dark chocolate in a waterbath or in the microwave. Stir in a few drops of peppermint essence. Pour into a form or tray, and let it set. When it's solid, melt the white chocolate in a waterbath or in the microwave. Stir in a few drops of peppermint essence, and all of the candy. Spread this over the dark chocolate. Let it set. Break into suitable pieces, keep in the fridge.
Recipe in Swedish: