Friday, March 23, 2012


Celebrating Friday in style, with a miniature cake from Magnus Johansson Bageri & Konditori. It's a white chocolate mousse, surrounding a strawberry & champagne curd, on a crispy almond layer. Delicious! It's supposedly an homage to Sweden's new Princess Estelle.


Alicia Foodycat said...

It's so pretty! Hard to believe it could taste as good as it looks.

Eleonore- Kokboksutmaningen! said...

ÅH vilken fin bakelse, låter otroligt god med :D Perfekt liten Estelle-bakelse ju!