This is what we were served with coffee at Per's aunt Gerd. Lovely! The buns were actually baked by his uncle Lennart, and were delicious, cinnamon-flavored poofy, fluffy little wonders. But the real star in my eyes were the other thing on the plate - the Love Yummies. The what? Yeah, the Love Yummies. See, that's what they're called in Swedish. Kärleksmums. Isn't that a cute name? They go by many other names too, but needless to saye, Love Yummies is my favorite name.
I am planning to bake a batch and give you a tried and true recipe, but for now you'll have to make do with this picture and a basic description: the base is a chocolate sponge, the topping is chocolate-coffee and coconut.
2 comments:
I have the fondest memories of Love Yummies. All my friends' mothers made it. Mine never did. Looking forward to the recipe!
i just ate breakfast, but this makes me want to do it all over again...
those buns look awesome...can't wait for the recipeso i can blow my roommates' socks off!
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