Wednesday, November 02, 2011

Wednesday bookmarks, November 2

I'm so glad I'm getting better at regularly sharing these bookmarks with you. I think linking to other blogs is a fundamental of blogging, and it's fun to share my finds with you. And it also inspires me to actually TRY some of the things I bookmark. (Although goodness knows, I'll never get through all of them.)

Last week, I asked you for ideas for vegetarian potstickers! As always, I know I can trust my readers, because you came up with some great ideas! And one of you linked to the blog Naturally Ella, which I immediately added to my Google Reader - it's lovely. I need to try both the Baked Sweet Potato Potstickers, and those with Roasted Corn and Cream Cheese.

I've tried a million Bolognese sauces, but that won't stop me from trying one more - from Framed Cooks. Her Weeknight Bolognese looks great, especially with those pasta shells.

You know what would go great with that pasta? I think Romaine Salad with Cornbread Croutons would be pretty perfect, so thanks Amateur Gourmet, for yet another bookmark.

Dessert will be in Swedish, from my old friend Jesper who blogs at Krubb. He shares a fabulous chocolate mousse, with orange zest, coffee and rum. Yum!

And on my to-do list is a serious update of my blogroll. It's really, really old and out of date. Sorry about that! Also out of date: my recipe index. I'll try to get around to that, too. Soon. Soon-ish, at least.

This remindes me of some other things I've been meaning to do. Like a new header - I have one, a great one in fact. And I have awesome ideas for a three-column design, with bigger photos. And I should migrate to the "new" blogger, which is what, three-four years now? And, I got an e-mail asking me to set up a Facebook page for the blog. That scares me a little, I'm not sure how to set it up so it pretty much works automatically, but I'll look into it. Promise!

So much to do. So little time.

1 comment:

Giulia said...

Thanks for the links. I agree that it is fundamental to blogging. And if I could feed my blogs through FB, then believe me, you can too:)