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Sunday, March 06, 2011

Learning

I'm taking a bread class today - so much fun! I'll tell you all about it, eventually...
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3 comments:

  1. AveenMarch 06, 2011 6:14 PM

    Exciting! The photo looks like you might be making Danish pastries?

    ReplyDelete
  2. AnneMarch 06, 2011 6:58 PM

    Close - it's for croissants and pain au chocolat. :)

    ReplyDelete
  3. AnonymousMarch 07, 2011 3:19 PM

    I'm curious about this method. Do tell when you're ready!

    ReplyDelete