Sunday, March 06, 2011

Learning

I'm taking a bread class today - so much fun! I'll tell you all about it, eventually...

3 comments:

Aveen said...

Exciting! The photo looks like you might be making Danish pastries?

Anne said...

Close - it's for croissants and pain au chocolat. :)

Anonymous said...

I'm curious about this method. Do tell when you're ready!