Tuesday, September 01, 2009

Salsiccia Frittata

salsiccia-redpepperfrittata

So simple. Fried salsiccia slices, fried red pepper. Eggs, whisked with a bit of milk and a pinch of salt. A simple salad from maché, cucumber, avocado and nectarines with a bit of sherry vinegar on top. Delicious!

3 comments:

the traditional gourmand said...

This frittata looks amazing! It just might be what I make for lunch :)

Helena Ljunggren said...

Wow. Lovely! I just love your pics!

Kelley said...

You can never go wrong with avacado!