Tuesday, February 07, 2006

Chunky Guacamole



Taaaasty! As a change from our regular Guacamole, I decided to try this recipe from Too Many Chefs. Yum! It's very simple - avocado, onion, garlic, tomatoes, chili, lime, coriander, salt. The big difference from my usual (which doesn't have onion or chili) is that it's chunky. Which was very nice for a late evening snack.

5 comments:

*kel said...

hi anne, i stumbled across your blog from Mrs' Apple's. I'm food blogging from Barcelona. Just wanted to say hi... and that guacamole looks heavenly. I just ate half an avocado with salt and pepper. And the other half i wrapped it in tortilla with some onions and endives as a snack for midday. Ciao, gotta go. Speak soon.

Anne said...

Kel, hola! Your snack sounds amazing - you get such lovely avocadoes in Spain, too! Yum!

dilayra said...

looks delicious.. i love avacado. unfortunately here it is so expensive!

putoseko said...

you should also try avocado/mango/crabstick/nori with wasabi mayonaise dressing. Yum! it's like california maki without the rice and dipping soy sauce.

Anne said...

putoseko - that sounds *really* interesting. Got a recipe?