Thursday, July 12, 2007

Recipe testing can be quite teasing

pinjehoummus

Two more recipes that I test-made a while ago for Lisa, who's coming out with what promises to be a very exciting cookbook. The first is a pine-nut hoummus, that we really enjoyed, and the second is persian golden rice, which could have been more of a success here. I guess I need more practise!

persisktris

3 comments:

Platinum Girl said...

These pictures look yummy! I am definately going to try the guacamole recipe!

Keith said...

That Persian golden rice sounds delicious! Nice pictures on your blog too. I'm a fan :-)

Anonymous said...

Hello Anne,

My name is Nikki, and I am the Webmaster of several Lobster Gram Blogs that we have on the web. If you would like to take a look at the blog I am contacting you about the address is www.blog.livelob.com. I'm contacting you today to let you know that I really enjoyed your site! I was really impressed with the information, time, and effort that you displayed on your website.

Our blogs are related to lobster, seafood & steak. I update on a daily basis with delectable recipes and intriguing facts & trivia about lobsters. I would like to add your blog as a link on my site because it would be a valuable resource for my audience. All I ask in return is that you give me a link on your site.

Please let me know if you think this is a wonderful idea & have an awesome day!

Sincerely,
Nikki Pingrey,
Webmaster
Lobsterblog@livelob.com
1-800-548-3562 Ext 142
www.blog.livelob.com
www.testimonials.livelob.com
www.lobsterfacts.livelob.com