Jam, 2017

300 g gooseberries

300 g strawberries

600 g jam sugar

2 vanilla beans

1 lemon 

500 g gooseberries

500 g jam sugar

2 vanilla

1/2 lemon

1000 g strawberries

700 jam sugar

1 lemon 

2 vanilla

250 g strawberries

250 g raspberries

250 g red currants

745 g jam sugar

2 vanilla

1/2 lemon

Paletas: 

400 g strawberries

1 lemon

150 ml sugar

100 ml water