We had one of my sisters over for dinner tonight, and as it finally seems like spring has arrived here, we used the barbecue! It's still pretty cold and there's a lot of snow left, but the sun is shining and it warms quite a bit as well.
This was a great dessert - super quick and light. Just cut up a perfectly ripe pineapple - finding one can be challenging though. Finely grate the zest of one lime and mix with a few spoonfuls of sugar, using your fingers. Sprinkle on top of the fruit, and voila!