We have no trees of our own, but we were invited to pick in our friends garden. Titus really enjoyed it. I'm freezing some, for future pies, and I think we'll make some apple butter as well.
Hi Chelsey! Exatctly - peel and pit, and then I cut them into wedges and freeze in plastic bags. It's perfectly fine for pies later on, or to make applesauce.
3 comments:
Hi Anne! I am picking some from my tree this weekend as well. How do you prepare them for the freezer? Do you peel and cut them up and then freeze?
Hi Chelsey! Exatctly - peel and pit, and then I cut them into wedges and freeze in plastic bags. It's perfectly fine for pies later on, or to make applesauce.
Looking forward to that apple butter recipe!
/Inger
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