I went through this year's posts, and picked my absolute favorite recipes. It was really hard to pick just five so... I didn't. After all, the more the merrier! These recipes are all really, really awesome. I promise!
I'll split it into two posts - savories today, desserts and baked goods tomorrow.
What a lovely blog to discover! Your photos are lovely!
I am travelling to Stokholm from London for a weekend in January and would love any foodie tips from an insider??
I havebumped into your blog and I rellay like it bravo for the recap on your favourites You can be proud of !!
I have also a food blog dedicated to inventive french food so if you want to have a visit you are very welcome !! cheers Pierre
LexEat - how fun, I hope you'll have a great trip. In January, you'll find that Semlor - Lenten Buns - are available in every café. Do try them, they're great! E-mail me if you have any specific questions, I'm happy to help.
Pierre - exciting, I'll pay a visit!
Ooh yum! Thankyou! Will definitely look out for these buns!
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