..an omelet is perfect. I like it for weekend lunches - this one was particularly good, with smoked ham, a little bit of leftover cream and gruyère cheese. The salad is a simple one made from snow peas, and tomatoes dressed with a little bit of olive oil and apple cider vinegar.
I adore omelets...for breakfast, lunch or dinner! This one looks delicious!
Stay Cozy, Carrie
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