Tuesday, November 03, 2009

Cashew brittle

Making cashew brittle from Karen DeMasco's The Craft of Baking.

5 comments:

Katie said...

Looks yummy. Would make great xmas gifts

Anne said...

It definitely would! Easy and quick to make, too. I'll post the recipe soon!

DaviMack said...

Here I was, long past dinner... and now I want a sweet!

Lena said...

Yummy yumm!
I will remember these when it is time to make Christmas candy.

Chuck said...

Wow that looks great. I love brittle.