The official day is February 24, but I hope I can cram in a few more semlas before then. This one, with a great latte in that pretty green glass, was served at Hurry Curry which is a nice little place to have coffee or lunch in central Stockholm.
Hurry CurrySlöjdgatan 11
Stockholm
5 comments:
Mmmmmmm I could just eat one of those now :)
Semlor är ... sååååå goda :)
i love it how in sweden they have different foods for different days of the year. i guess these days are all about semla. delish! i saw this place that make gigantic semlas. i wouldnt mind having one of those now. cheers!
Jag har gått runt och tänkt på semlor hela dagen, nu får det vara nog! Dags att ge sig ut i snöstormen och köpa en semla :)
If I can make hot cross buns & cinnamon rolls then lenten buns shouldn't be too difficult.
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