Welcome to Switzerland Anne!!!! Hope you have a wonderful time here!
emmi used to be my very favourite yoghurt back in the days when i wasn't watching my lactose intake that much. i still sneakily indulge in one every once in a while, but not for a year now!have fun
Have a wonderful time and look forward to the cheese report. I just did a wine review today on a wine from the Savoie Department of France which is located at the lower part of the Alps. Swiss is in the air! Have fun!
Have a nice time in my country! Enjoy the cheese...
Have a good trip! I look forward to hearing all about the cheesemaking! Mmmmm cheese and wine, forget about the soup I was about to have for dinner, I am going to have shropshire blue cheese and oatcakes with a lovely big glass of red wine!
Well it's very cool indeed. *That's* how cool it is :). Looking forward to reading about it!
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