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Thursday, March 27, 2008

Another blondie

blondies-080324

Another take on those wonderful one-bowl Blondies! This time, I added about 100 ml of dark chocolate chips, 100 g toasted and skinned hazelnuts, whole, and then a teaspoon of ground espresso beans. Delicious!

8 comments:

  1. I love adding ground espresso to just about anything. Got any more such recipes up your sleeves?

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  2. mm..hazelnuts!great idea!

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  3. sounds delicious :)

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  4. I haven't made blondies in quite awhile. These look great!

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  5. I've been making these a lot lately in all sorts of variations!

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