tag:blogger.com,1999:blog-8814165.post795705882218259594..comments2024-03-21T07:01:34.573+01:00Comments on Anne's Food: Crawfish Party!Annehttp://www.blogger.com/profile/18224478760304481724noreply@blogger.comBlogger17125tag:blogger.com,1999:blog-8814165.post-46799068797352491652007-08-15T08:22:00.000+02:002007-08-15T08:22:00.000+02:00We just had this last week.. got them from Ikea......We just had this last week.. got them from Ikea... I love crawfish partykarlsfoodiehttps://www.blogger.com/profile/04043490161598686039noreply@blogger.comtag:blogger.com,1999:blog-8814165.post-12219674522830844892007-08-14T13:30:00.000+02:002007-08-14T13:30:00.000+02:00Oh Anne, what fun! I have noticed that all the Be...Oh Anne, what fun! I have noticed that all the Belgian restaurants around here are having a lobster fest so clearly it's the season for crustacea! In South Africa we don't realyl have this sort of tradition (although I wish we should start!) but I know my sister has friends in Cape Town who go crayfishing (I guess you'd call them Cape Rock Lobsters) and at the end of the season they have a big party to eat all the crayfish they have caught towards the end of the season. It was one of the first events Nick and I went to as a couple and I have only great memories of it. Thanks for reminding me!Jeannehttps://www.blogger.com/profile/12325204219395014329noreply@blogger.comtag:blogger.com,1999:blog-8814165.post-18800753565140597242007-08-14T08:22:00.000+02:002007-08-14T08:22:00.000+02:00Oh, that looks like so much fun! The last time I ...Oh, that looks like so much fun! The last time I attended a crawfish party was in college. My roommate, a New Orleans native, arranged a classic N'awlins crawfish boil. Very messy, but oh so tasty. Thanks for the memories.Elisehttps://www.blogger.com/profile/17535761252579791323noreply@blogger.comtag:blogger.com,1999:blog-8814165.post-50858419358844371512007-08-13T16:17:00.000+02:002007-08-13T16:17:00.000+02:00Fakespear - thank you!! The booze was amazing - al...Fakespear - thank you!! The booze was amazing - although not as "healing" as the name would imply.Annehttps://www.blogger.com/profile/18224478760304481724noreply@blogger.comtag:blogger.com,1999:blog-8814165.post-48108032858954302192007-08-13T15:58:00.000+02:002007-08-13T15:58:00.000+02:00Thanks for a nice evening with great food!Thanks for a nice evening with great food!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8814165.post-27469564699488376482007-08-13T14:38:00.000+02:002007-08-13T14:38:00.000+02:00Mmm, de där vodkorna (kan man säga det?) ser rikti...Mmm, de där vodkorna (kan man säga det?) ser riktigt goda ut... Tycker att dom svenska kräftorna e minst lika bra, i alla fall om man har fiskat dem själva :PAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-8814165.post-1270310995048142602007-08-13T10:04:00.000+02:002007-08-13T10:04:00.000+02:00Matfredochstil - you're absolutely right, fish and...Matfredochstil - you're absolutely right, fish and seafood are so much better on the west coast! *sigh*<BR/><BR/>And I'm so glad you like it here :)Annehttps://www.blogger.com/profile/18224478760304481724noreply@blogger.comtag:blogger.com,1999:blog-8814165.post-3188067080491397182007-08-13T09:15:00.000+02:002007-08-13T09:15:00.000+02:00I just have to reply to that. If you get raw crawf...I just have to reply to that. If you get raw crawfish from the sea (is that called something else crayfish) and fix it at home. They are delicious, you can´t compare it to chines. But you have to buy them on the west coast, they are fresher there! I really like your blog, it is a big inspiration to me!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8814165.post-34631159318699245622007-08-13T07:16:00.000+02:002007-08-13T07:16:00.000+02:00Amy - Oh, I've heard about that, but no, never tri...Amy - Oh, I've heard about that, but no, never tried it. I bet it's fun, but the idea of eating warm crawfish is just very, very exotic to me :) <BR/><BR/>Matfredochstil - great addition! :) I've had "home-fished" crawfish as well, but honestly, I'm not overly impressed. At least I don't find it worth the very hefty pricetag, if you can't fish your own.Annehttps://www.blogger.com/profile/18224478760304481724noreply@blogger.comtag:blogger.com,1999:blog-8814165.post-1965016299152941242007-08-13T05:30:00.000+02:002007-08-13T05:30:00.000+02:00What a great looking party! I can't wait for the ...What a great looking party! <BR/><BR/>I can't wait for the recipe of the dill bread, and wish I could have just a little taste of that raspberry vodka. My Russian hubby would be so very excited if I could make that. <BR/><BR/>Hooray for seasonal eating with family and friends!Lindsay Blau Portnoyhttps://www.blogger.com/profile/12934123424913293727noreply@blogger.comtag:blogger.com,1999:blog-8814165.post-34929719588900254192007-08-13T04:37:00.000+02:002007-08-13T04:37:00.000+02:00Anne,This is really a lovely blog, showcasing love...Anne,<BR/>This is really a lovely blog, showcasing lovely recipes. Thanks for sharing! Your crayfish party looks like lots of fun (love the hats---any party with hats is a hit with me!)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8814165.post-10811568825844862892007-08-12T23:32:00.000+02:002007-08-12T23:32:00.000+02:00Thank's for a nice party I had lots of fun, and I ...Thank's for a nice party I had lots of fun, and I look forward to the recipe for the Daring Bakers dessert it was wonderful :)Lenahttps://www.blogger.com/profile/07168251844475574692noreply@blogger.comtag:blogger.com,1999:blog-8814165.post-17498484914001617052007-08-12T22:47:00.000+02:002007-08-12T22:47:00.000+02:00Just like to add that we do have our own crawfish ...Just like to add that we do have our own crawfish in Sweden and especially on the west coast. They taste much better compare than the chines ones and the are fresh! On the west coast almost no one eats the chines and turkeys crawfish.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8814165.post-13684581041782706992007-08-12T21:10:00.000+02:002007-08-12T21:10:00.000+02:00I grew up in Louisiana eating crawfish at what we ...I grew up in Louisiana eating crawfish at what we call a "crawfish boil." I never knew that Sweden had the same type of tradition. We boil ours live with lemons, onions, tons of red pepper, cajun spices, and small potatoes. You can always tell those who are used to eating them because they can peel and eat at a pretty good pace. Whenever my husband and I go to a boil, I have to peel all of his for him so he can eat them while they're still hot. Have you ever tried them the way Cajuns do them? If you want to, I recommend Zatarain's Crab boil.Amelia Ameshttps://www.blogger.com/profile/17296224743117560163noreply@blogger.comtag:blogger.com,1999:blog-8814165.post-39020130425915852442007-08-12T21:09:00.000+02:002007-08-12T21:09:00.000+02:00This comment has been removed by the author.Amelia Ameshttps://www.blogger.com/profile/17296224743117560163noreply@blogger.comtag:blogger.com,1999:blog-8814165.post-22123632021764551962007-08-12T19:12:00.000+02:002007-08-12T19:12:00.000+02:00Just back from Sweden and a crayfish party! Poste...Just back from Sweden and a crayfish party! Posted about it earlier last week. What an experience! Loved it. :)<BR/>Lovely photos.Wendyhttps://www.blogger.com/profile/07157804056370219398noreply@blogger.comtag:blogger.com,1999:blog-8814165.post-59491690658436333912007-08-12T19:07:00.000+02:002007-08-12T19:07:00.000+02:00Great post and photos. It looks like you had a gre...Great post and photos. It looks like you had a great time :-)Dagmarhttps://www.blogger.com/profile/00305344272806016411noreply@blogger.com