tag:blogger.com,1999:blog-8814165.post6379788961283093623..comments2024-03-21T07:01:34.573+01:00Comments on Anne's Food: Spanish TortillaAnnehttp://www.blogger.com/profile/18224478760304481724noreply@blogger.comBlogger10125tag:blogger.com,1999:blog-8814165.post-67211552735856330122011-09-25T18:48:01.029+02:002011-09-25T18:48:01.029+02:00Anne, I was searching for a recipe for Pepparkakor...Anne, I was searching for a recipe for Pepparkakor and found your post from several years ago and look forward to making them. This Spanish Torte looks wonderful too. Thank you for both recipes. Sincerely, EmilyAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-8814165.post-20457793056842075652011-09-22T15:32:04.140+02:002011-09-22T15:32:04.140+02:00Mmmmm!! I love tortilla and only made one yesterd...Mmmmm!! I love tortilla and only made one yesterday :) I use Delia's recipe and it really is foolproof.alissahttps://www.blogger.com/profile/02261298146529306094noreply@blogger.comtag:blogger.com,1999:blog-8814165.post-29512632738376047352011-09-20T15:00:26.461+02:002011-09-20T15:00:26.461+02:00I love Spanish Tortillas! Yours sounds super delic...I love Spanish Tortillas! Yours sounds super delics with the addition of cilantro. The last time I hade some was at a lovely Spanish tapas bar in Amsterdam where they topped it off with tapenade. Quit tastey. :)Ann-Louisehttp://lillamatderiven.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-8814165.post-71482693428862363802011-09-19T22:06:51.634+02:002011-09-19T22:06:51.634+02:00I heard that Ferran Adria made one using potato ch...I heard that Ferran Adria made one using potato chips - I really want to try that sometime! :)Annehttps://www.blogger.com/profile/18224478760304481724noreply@blogger.comtag:blogger.com,1999:blog-8814165.post-69746271984210641332011-09-19T22:04:40.142+02:002011-09-19T22:04:40.142+02:00There is nothing like the fried pieces of potato i...There is nothing like the fried pieces of potato in a tortilla...Fröken Dillhttps://www.blogger.com/profile/10219912738614465819noreply@blogger.comtag:blogger.com,1999:blog-8814165.post-53018605086309102682011-09-19T16:11:38.836+02:002011-09-19T16:11:38.836+02:00looks delicious, I LOVE tortillas!!looks delicious, I LOVE tortillas!!Pamelahttp://www.posiesplace.netnoreply@blogger.comtag:blogger.com,1999:blog-8814165.post-73138946912838059702011-09-19T15:49:01.236+02:002011-09-19T15:49:01.236+02:00Ooh, thank you for that Magenta! For me, it's ...Ooh, thank you for that Magenta! For me, it's a great way to use up leftovers, and I've add different things each time. Coriander was great though - I know it's hard to find in Spain (having tried every time we're there - sometimes succeeding), but really delicious!<br /><br />Very clever frying pan! Maybe I can get my parents to buy one for our house in Spain - their house really, but we spend some time there now and again :)Annehttps://www.blogger.com/profile/18224478760304481724noreply@blogger.comtag:blogger.com,1999:blog-8814165.post-17373854374805324322011-09-19T11:38:41.250+02:002011-09-19T11:38:41.250+02:00Hi Anne,
Your tortilla looks great but here in Spa...Hi Anne,<br />Your tortilla looks great but here in Spain we never use coriander (in fact is quite unusual to find it at the supermarket). We use parsley mainly in our recipes, coriander is more a cuban/south american thing but you know, sometimes people thinks that spain is next to mexico, lol.<br />Also the potatoes are 'boiled' in a large amount of olive or sunflower oil at low temperature for 15 min or until the potatoes are soft. That's the truly tortilla spanish style. Onion is optional, but i like that subtle flavour.<br />For the flipping problem we have this kind of frying pans.<br />http://fl1.shopmania.org/files/fotos/28087/sarten-doble-gira-tortillas-ibili-20-cms-%C3%98-gas-vitro~28086008.jpg<br /><br />and this:<br />http://www.cocinaidea.com/images/P/gira-tortillas-mastrad.JPG<br /><br />A big hug from Spain!!Magentanoreply@blogger.comtag:blogger.com,1999:blog-8814165.post-56558639939090996342011-09-19T04:57:48.619+02:002011-09-19T04:57:48.619+02:00Anne - I love tortilla espanole. I, too, had issu...Anne - I love tortilla espanole. I, too, had issues with flipping (runny egg mixture down my arm, etc.) and took the easy way out. I took the frittata technique and stuck it under broiler to finish the top side. So much easier. I would then flip the complete tortilla on the plate. I also grated a clove of garlic and sprinkled sea salt in the egg batter (some recipes called for onions which seemed too sweet for my taste).Annnoreply@blogger.comtag:blogger.com,1999:blog-8814165.post-20796641946411305142011-09-18T22:34:44.731+02:002011-09-18T22:34:44.731+02:00I didn't know coriander-haters were allowed th...I didn't know coriander-haters were allowed their own club!<br /><br />This looks good! Yum! Thanks Anne!Torahttps://www.blogger.com/profile/00924039475450511271noreply@blogger.com