tag:blogger.com,1999:blog-8814165.post114201766582071526..comments2024-03-21T07:01:34.573+01:00Comments on Anne's Food: Sugar High Friday #17 - Crème BrûléeAnnehttp://www.blogger.com/profile/18224478760304481724noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-8814165.post-1142243631978688362006-03-13T10:53:00.000+01:002006-03-13T10:53:00.000+01:00Andrew, of course :) I'm getting ready.. slowly.Andrew, of course :) I'm getting ready.. slowly.Annehttps://www.blogger.com/profile/18224478760304481724noreply@blogger.comtag:blogger.com,1999:blog-8814165.post-1142121494213529732006-03-12T00:58:00.000+01:002006-03-12T00:58:00.000+01:00Classic! I could go for some now. Yum!Classic! I could go for some now. Yum!Christinehttps://www.blogger.com/profile/02585666015870932228noreply@blogger.comtag:blogger.com,1999:blog-8814165.post-1142107277509065752006-03-11T21:01:00.000+01:002006-03-11T21:01:00.000+01:00yum- creme brulee is such a wonderfully multi-text...yum- creme brulee is such a wonderfully multi-textured eating experience. Mmm I haven't had any in a while...Jocelyn:McAuliflowerhttps://www.blogger.com/profile/00740967128867118223noreply@blogger.comtag:blogger.com,1999:blog-8814165.post-1142046356556638592006-03-11T04:05:00.000+01:002006-03-11T04:05:00.000+01:00I have to make this sometime soon. I even have th...I have to make this sometime soon. I even have the individual ramekins to make it in.Pattihttps://www.blogger.com/profile/03044615535864848757noreply@blogger.comtag:blogger.com,1999:blog-8814165.post-1142019941505265582006-03-10T20:45:00.000+01:002006-03-10T20:45:00.000+01:00This is my favourite dessert. It's a pity it's not...This is my favourite dessert. It's a pity it's not exactly low fat. I could eat it over and over again...Ahttps://www.blogger.com/profile/04716336046657385386noreply@blogger.com