tag:blogger.com,1999:blog-8814165.post2623514488623109414..comments2024-03-18T11:23:11.948+01:00Comments on Anne's Food: Hard CaramelsAnnehttp://www.blogger.com/profile/18224478760304481724noreply@blogger.comBlogger11125tag:blogger.com,1999:blog-8814165.post-45829890753663895052010-12-18T12:46:17.317+01:002010-12-18T12:46:17.317+01:00Låter jättegott!Låter jättegott!Bendelhttps://www.blogger.com/profile/04184727303682900874noreply@blogger.comtag:blogger.com,1999:blog-8814165.post-19734638079833494102010-12-17T21:38:24.670+01:002010-12-17T21:38:24.670+01:00easilygoodeats - light syrup is golden syrup. Dark...easilygoodeats - light syrup is golden syrup. Dark syrup is more like molasses. We also have a white syrup that's a lot like corn syrup (but with slightly different baking properties as far as I know) but with very little flavor.Annehttps://www.blogger.com/profile/18224478760304481724noreply@blogger.comtag:blogger.com,1999:blog-8814165.post-76237868722581479452010-12-17T21:34:55.757+01:002010-12-17T21:34:55.757+01:00Hi Anne, what is the difference between light and ...Hi Anne, what is the difference between light and dark syrups available in Sweden, apart from color? Is light or dark syrup closer to golden syrup? I tried in vain to find the answer on the web but to no avail.Three-Cookieshttps://www.blogger.com/profile/01616627712817566828noreply@blogger.comtag:blogger.com,1999:blog-8814165.post-51706215992379699752010-12-17T21:34:42.068+01:002010-12-17T21:34:42.068+01:00Hi Anne, what is the difference between light and ...Hi Anne, what is the difference between light and dark syrups available in Sweden, apart from color? Is light or dark syrup closer to golden syrup? I tried in vain to find the answer on the web but to no avail.Three-Cookieshttps://www.blogger.com/profile/01616627712817566828noreply@blogger.comtag:blogger.com,1999:blog-8814165.post-35536143339420291072010-12-17T14:35:36.537+01:002010-12-17T14:35:36.537+01:00Homemade caramel. I probably would agree with Daph...Homemade caramel. I probably would agree with Daphne ;)Victorhttps://www.blogger.com/profile/17230521203388417585noreply@blogger.comtag:blogger.com,1999:blog-8814165.post-69758826179828961542010-12-17T04:27:22.108+01:002010-12-17T04:27:22.108+01:00Oh, my gosh! Wouldn't that be like jawbreakers...Oh, my gosh! Wouldn't that be like jawbreakers? Haha! I love caramels but I usually chew them.Daphnehttp://healthyflat.comnoreply@blogger.comtag:blogger.com,1999:blog-8814165.post-71173071923953054512010-12-16T23:49:32.203+01:002010-12-16T23:49:32.203+01:00These look divine, what a nice thing to have aroun...These look divine, what a nice thing to have around the house or give as a gift.Anonymoushttps://www.blogger.com/profile/02637197654825767682noreply@blogger.comtag:blogger.com,1999:blog-8814165.post-30619306393644375072010-12-16T20:16:19.262+01:002010-12-16T20:16:19.262+01:00This would be a nice gift to give away for the hol...This would be a nice gift to give away for the holidays ;)Catherinehttps://www.blogger.com/profile/02449578314900745724noreply@blogger.comtag:blogger.com,1999:blog-8814165.post-91737118256858521282010-12-16T15:48:13.691+01:002010-12-16T15:48:13.691+01:00George, I have a few of those - I'll try to po...George, I have a few of those - I'll try to post a candy round-up tomorrow or this weekend!Annehttps://www.blogger.com/profile/18224478760304481724noreply@blogger.comtag:blogger.com,1999:blog-8814165.post-30281450455669969352010-12-16T15:08:45.580+01:002010-12-16T15:08:45.580+01:00In the USA you can find King Golden Syrup, and if ...In the USA you can find King Golden Syrup, and if you look around a bit some high end stores like Whole Foods sometimes stock Lyle's. <br /><br />How about a recipe for the soft kola favored candies I remember from the last trip back to Sweden I made during Jul?George Ahttps://www.blogger.com/profile/15375041586503979232noreply@blogger.comtag:blogger.com,1999:blog-8814165.post-72429619542032985132010-12-16T14:23:55.534+01:002010-12-16T14:23:55.534+01:00wow! That looks scrumptious!wow! That looks scrumptious!Dagmarhttp://www.acatinthekitchen.comnoreply@blogger.com